{"id":54357,"date":"2026-04-26T07:00:00","date_gmt":"2026-04-26T00:00:00","guid":{"rendered":"https:\/\/thaipropertynews.com\/feeds\/?p=54357"},"modified":"2026-04-26T07:00:00","modified_gmt":"2026-04-26T00:00:00","slug":"made-with-jeongeup-rehmannia-himchanmaru-launches-premium-ssanghwa-tea","status":"publish","type":"post","link":"https:\/\/thaipropertynews.com\/feeds\/?p=54357","title":{"rendered":"&#8220;Made with Jeongeup Rehmannia&#8221;\u2026 himchanmaru Launches Premium Ssanghwa Tea"},"content":{"rendered":"<p><span class=\"legendSpanClass\">SEOUL, South Korea<\/span>, <span class=\"legendSpanClass\">April 26, 2026<\/span> \/PRNewswire\/ &#8212; himchanmaru has introduced a premium ssanghwa tea as part of its strategy to expand into the traditional herbal beverage market.<\/p>\n<p>The new product features rehmannia sourced from Jeongeup in North Jeolla Province, a region known for its high-quality medicinal ingredients. In particular, the company uses raw materials supplied by the Chilbo Agricultural Cooperative, ensuring both regional authenticity and product quality.<\/p>\n<p>Unlike many mass-market ssanghwa teas that have been popularized as sweetened beverages, himchanmaru&#8217;s product differentiates itself by increasing the proportion of raw ingredients while maintaining traditional brewing methods. The formulation enhances the jujube content to deliver a deeper flavor, while the addition of snail extract reinforces its restorative, functional properties.<\/p>\n<p>The product is also available in a 1-liter large-format package, targeting not only individual consumers but also caf\u00e9s and commercial establishments. It has already been supplied to select caf\u00e9s and is currently sold at duty-free shops at Incheon International Airport, expanding its consumer touchpoints.<\/p>\n<p>&#8220;We focused on both ingredient quality and manufacturing processes to deliver an authentic ssanghwa tea, rather than just another beverage,&#8221; a company representative said. &#8220;Our goal is to redefine the premium traditional tea market.&#8221;<\/p>","protected":false},"excerpt":{"rendered":"<p><!-- wp:html --><\/p>\n<p><span class=\"legendSpanClass\">SEOUL, South Korea<\/span>, <span class=\"legendSpanClass\">April 26, 2026<\/span> \/PRNewswire\/ &#8212; himchanmaru has introduced a premium ssanghwa tea as part of its strategy to expand into the traditional herbal beverage market.<\/p>\n<p>The new product features rehmannia sourced from Jeongeup in North Jeolla Province, a region known for its high-quality medicinal ingredients. In particular, the company uses raw materials supplied by the Chilbo Agricultural Cooperative, ensuring both regional authenticity and product quality.<\/p>\n<p>Unlike many mass-market ssanghwa teas that have been popularized as sweetened beverages, himchanmaru&#8217;s product differentiates itself by increasing the proportion of raw ingredients while maintaining traditional brewing methods. The formulation enhances the jujube content to deliver a deeper flavor, while the addition of snail extract reinforces its restorative, functional properties.<\/p>\n<p>The product is also available in a 1-liter large-format package, targeting not only individual consumers but also caf\u00e9s and commercial establishments. It has already been supplied to select caf\u00e9s and is currently sold at duty-free shops at Incheon International Airport, expanding its consumer touchpoints.<\/p>\n<p>&#8220;We focused on both ingredient quality and manufacturing processes to deliver an authentic ssanghwa tea, rather than just another beverage,&#8221; a company representative said. &#8220;Our goal is to redefine the premium traditional tea market.&#8221;<\/p>\n<p><!-- \/wp:html --><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rop_custom_images_group":[],"rop_custom_messages_group":[],"rop_publish_now":"initial","rop_publish_now_accounts":[],"rop_publish_now_history":[],"rop_publish_now_status":"pending","footnotes":""},"categories":[5,7],"tags":[],"class_list":["post-54357","post","type-post","status-publish","format-standard","hentry","category-cision-pr-newswire","category-cision-pr-newswire-en"],"_links":{"self":[{"href":"https:\/\/thaipropertynews.com\/feeds\/index.php?rest_route=\/wp\/v2\/posts\/54357","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thaipropertynews.com\/feeds\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thaipropertynews.com\/feeds\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thaipropertynews.com\/feeds\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thaipropertynews.com\/feeds\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=54357"}],"version-history":[{"count":0,"href":"https:\/\/thaipropertynews.com\/feeds\/index.php?rest_route=\/wp\/v2\/posts\/54357\/revisions"}],"wp:attachment":[{"href":"https:\/\/thaipropertynews.com\/feeds\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=54357"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thaipropertynews.com\/feeds\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=54357"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thaipropertynews.com\/feeds\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=54357"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}