{"id":39482,"date":"2025-11-25T08:39:00","date_gmt":"2025-11-25T01:39:00","guid":{"rendered":"https:\/\/thaipropertynews.com\/feeds\/?p=39482"},"modified":"2025-11-25T08:39:00","modified_gmt":"2025-11-25T01:39:00","slug":"the-st-regis-macao-presents-the-house-of-celebration-this-festive-season","status":"publish","type":"post","link":"https:\/\/thaipropertynews.com\/feeds\/?p=39482","title":{"rendered":"The St. Regis Macao Presents the House of Celebration this Festive Season"},"content":{"rendered":"

Timeless rituals and curated indulgences inspire a season of sophisticated wonder<\/i><\/p>\n

MACAO<\/span><\/span>, Nov. 25, 2025<\/span><\/span> \/PRNewswire\/ — The St. Regis Macao is delighted to unveil its enchanting programme of festive celebrations, transforming the hotel into the definitive House of Celebration. This year, we invite you to discover the magic of the season through a curated selection of refined holiday experiences, each designed to reflect our passion for elegance, storytelling, and timeless celebration. From signature afternoon teas to festive rituals and seasonal indulgences, every moment is crafted to inspire warmth, sophistication, and a profound sense of wonder.<\/p>\n

The Manor<\/u><\/p>\n

A stage for life’s most cherished gatherings, begin the celebrations with the\u00a0Season’s Splendor Luncheon<\/b>\u00a0from December 20 to 26<\/span>. The journey continues from December 19 to 26<\/span> featuring a Festive Culinary Journey<\/b> with an inspiring\u00a0five-course dinner<\/b>, meticulously crafted by Executive Sous Chef, Michele Dell<\/span>‘Aquila. The menu features\u00a0exquisite dishes such as the\u00a0Hokkaido Scallop adorned with Calvisius Royal caviar, Wagyu Beef Agnolotti with black truffle, Dover Sole Grenobloise<\/b>, and culminating in the classic\u00a0Chestnut Mont Blanc<\/b>.<\/p>\n

For those treasured moments at home, facilitate your festive gatherings with our bespoke takeaway offerings. Our\u00a06kg Traditional Roast Stuffed Turkey<\/b>\u00a0with all the traditional trimmings, or our\u00a05kg Honey Mustard Baked Gammon Ham<\/b>\u00a0with braised red cabbage, ensure a seamless and sublime celebration in the comfort of your own abode.<\/p>\n

The year culminates in a splendid New Year’s Eve dinner \u2014 a\u00a0five-course symphony of flavors<\/b>\u00a0designed to enchant the palate. The culinary journey begins with the exquisite\u00a0Sicilian Langoustine<\/b>\u00a0crowned with Aristocrat caviar and unfolds through rich offerings such as\u00a0Spanish Carabineros Red Prawn risotto<\/b>\u00a0and a choice of\u00a0Turbot Filet with morels<\/b>\u00a0or\u00a0Australian Wagyu Striploin<\/b>. The evening concludes on the sweetest note with the\u00a0White Chocolate Mousse<\/b>, allowing guests to ring in 2026 surrounded by the timeless elegance of The House of Astor.<\/p>\n

The St. Regis Bar<\/u><\/p>\n

The St. Regis Bar emerges as the heart of the season’s social tapestry, where heritage and contemporary celebration intertwine.<\/p>\n

This festive season, The St. Regis Bar is honored to present an exclusive collaboration with\u00a0Maison<\/b> Guerlain<\/b>, reimagining the hallowed tradition of afternoon tea through the lens of luxury. Inspired by the\u00a0L’Art & La Mati\u00e8re<\/b> fragrance collection, our culinary team has curated a selection of exquisite delicacies that echo the sophistication and artistry with Maison Guerlain<\/span>. It is a sensorial journey where the worlds of high fragrance and gourmet artistry intertwine, creating a festive celebration of timeless elegance.<\/p>\n

Throughout December, the bar is alive with the spirit of the House of Celebration. The air sparkles with our signature Sparkly Concoctions and the thrilling spectacle of The Art of Sabrage<\/b>, a time-honored ritual performed upon ordering a select bottle of Champagne.<\/p>\n

As the clock counts down to the New Year, the bar transforms for our Countdown Extravaganza New Year’s Eve Celebration<\/b>. Usher in 2026 amidst friends and family while enveloped in the timeless glamour of The St. Regis Bar. In your most extraordinary attire, surrender to an evening of decadent cocktails, melodious live jazz, and flowing champagne, partaking in our legacy of meticulously orchestrated celebrations.<\/p>\n

For more information about dining and festive offers at The St. Regis Macao, please visit www.themanormacao.com<\/a>\u00a0and www.thestregisbarmacao.com<\/a>, or contact +853 2882 8898 or email diningreservations.macao@stregis.com<\/a>.<\/p>\n

The Spa at The St. Regis Macao<\/u><\/p>\n

Celebrate the season at The Spa with a sensorial treatment from Caroline’s Collection or a curated festive spa set\u2014exquisite indulgences to begin the holidays in refined style.<\/p>\n

For more information or to book an appointment, please visit www.stregisspamacao.com<\/a> or contact +853 8113 4949.<\/p>\n

\n\n\n\n\n\n\n\n\n\n\n\n
\n

The St. Regis Macao<\/b><\/span><\/p>\n<\/td>\n<\/tr>\n

\n

The Manor<\/span><\/p>\n<\/td>\n

\n

Season’s Splendor Luncheon<\/span><\/p>\n

December 20 \u2013 26, 2025<\/span><\/p>\n

12:00 NOON \u2013 3:00 PM<\/span><\/p>\n<\/td>\n

\n

Three-course Set Lunch <\/span><\/p>\n

MOP398+ per person<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Festive Culinary Journey<\/span><\/p>\n

December 19 \u2013 26, 2025<\/span><\/p>\n

6:00 \u2013 11:00 PM<\/span><\/p>\n<\/td>\n

\n

Five -course Set Dinner<\/span><\/p>\n

MOP1,388+ per person<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Festive Celebrations at Home<\/span><\/p>\n

December 15 \u2013 31, 2025<\/span><\/p>\n

48-hour advance order is required<\/span><\/p>\n<\/td>\n

\n

Traditional Roast Stuffed Turkey 6kg<\/span><\/p>\n

MOP1,488nett with condiments and sauces<\/span><\/p>\n

Honey Mustard Baked Gammon Ham 5kg<\/span><\/p>\n

MOP1,588nett with condiments and sauces<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Gastronomic New Year’s Eve<\/span><\/p>\n

December 31, 2025<\/span><\/p>\n

6:00 \u2013 11:00 PM<\/span><\/p>\n<\/td>\n

\n

Five-course Set Dinner<\/span><\/p>\n

MOP1,388+ per person<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

The St. Regis Bar<\/span><\/p>\n<\/td>\n

\n

The St. Regis Bar x Guerlain <\/span><\/p>\n

L’Art & La Mati\u00e8re\u00a0Festive Afternoon Tea<\/b><\/span><\/p>\n

November 19, 2025 \u2013 January 15, 2026<\/span><\/p>\n

3:00 \u2013 6:00 PM<\/span><\/p>\n<\/td>\n

\n

MOP538++ for two people, inclusive of two glasses of cocktails or mocktails<\/span><\/p>\n

Each guest may receive an exclusive treat from Guerlain. Available on a first-come, first-served basis.<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

House of Celebration \u2013 <\/span><\/p>\n

The Art of Sabrage <\/span><\/p>\n

December 1 \u2013 31, 2025<\/span><\/p>\n

12:00 PM \u2013 LATE<\/span><\/p>\n<\/td>\n

\n

From MOP998++ per bottle<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Countdown Extravaganza New Year’s Eve Celebration <\/span><\/p>\n

December 31, 2025<\/span><\/p>\n

9:00 PM onwards<\/span><\/p>\n<\/td>\n

\n

MOP588++ per person, including two glasses of champagne with canap\u00e9s and all-night entertainment<\/span><\/p>\n

Premium table packages and private rooms are now available for booking.<\/span><\/p>\n

Reservations are essential, deposit and minimum table charges are applicable.<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

The Spa at The St. Regis Macao<\/span><\/p>\n<\/td>\n

\n

Celebratory Spa Journey<\/span><\/p>\n

Now \u2013 February 28, 2026<\/span><\/p>\n

Daily, 11:00 AM \u2013 11:00 PM<\/span><\/p>\n<\/td>\n

\n

MOP2,580* per person \/ 120 minutes<\/span><\/p>\n

\u2022 Welcome ritual<\/span><\/p>\n

\u2022 90-minute Blissful Stone Wellness or Gemstone Journey spa treatment<\/span><\/p>\n

\u2022 30-minute mini Diamond Care facial<\/span><\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table><\/div>\n

Press Photos:<\/b><\/p>\n

\n

\"The<\/a>
The St. Regis Bar with Guerlain Festive Afternoon tea<\/span><\/p>\n<\/div>\n

\u00a0<\/p>\n

\n

\"The<\/a>
The Manor \u2013 Festive Culinary Journey<\/span><\/p>\n<\/div>\n

\u00a0<\/p>\n

\n

\"The<\/a>
The Manor \u2013 Festive Celebrations at Home<\/span><\/p>\n<\/div>\n

\u00a0<\/p>\n

\n

\"The<\/a>
The Manor \u2013 Gastronomic New Year\u2019s Eve<\/span><\/p>\n<\/div>\n

###<\/p>\n

About The St. Regis Macao<\/b><\/p>\n

The St. Regis Macao is the most prestigious address on the Cotai Strip. The hotel offers 400 exquisitely styled and lavishly appointed guestrooms and features The Manor, where elevates Mediterranean dining in Macau<\/span> with Executive Sous Chef Michele Dell<\/span>‘ Aquila’s refined cuisine \u2013 artisanal seafood, grilled specialties, and crafted cocktails, as well as The St. Regis Bar, an inviting retreat showcasing the full St. Regis Bloody Mary World Collection, including The St. Regis Macao original recipe \u2013Maria do Leste (Mary of the East). The Spa at The St. Regis Macao, on the 38th floor, is Macao’s<\/span> highest spa, boasting sweeping views of the stunning Cotai Strip and offers a rare retreat, a sensorial escape honoring the art of decadence. For meetings and events, the regal, 628-square meter Astor Ballroom is perfect for gala celebrations, distinguished corporate events or momentous weddings. For more information, please visit: www.stregismacao.com<\/a> or follow The St. Regis Macao on Facebook, Instagram and WeChat@stregismacao.<\/p>\n

<\/div>","protected":false},"excerpt":{"rendered":"

<\/p>\n

Timeless rituals and curated indulgences inspire a season of sophisticated wonder<\/i><\/p>\n

MACAO<\/span><\/span>, Nov. 25, 2025<\/span><\/span> \/PRNewswire\/ — The St. Regis Macao is delighted to unveil its enchanting programme of festive celebrations, transforming the hotel into the definitive House of Celebration. This year, we invite you to discover the magic of the season through a curated selection of refined holiday experiences, each designed to reflect our passion for elegance, storytelling, and timeless celebration. From signature afternoon teas to festive rituals and seasonal indulgences, every moment is crafted to inspire warmth, sophistication, and a profound sense of wonder.<\/p>\n

The Manor<\/u><\/p>\n

A stage for life’s most cherished gatherings, begin the celebrations with the\u00a0Season’s Splendor Luncheon<\/b>\u00a0from December 20 to 26<\/span>. The journey continues from December 19 to 26<\/span> featuring a Festive Culinary Journey<\/b> with an inspiring\u00a0five-course dinner<\/b>, meticulously crafted by Executive Sous Chef, Michele Dell<\/span>‘Aquila. The menu features\u00a0exquisite dishes such as the\u00a0Hokkaido Scallop adorned with Calvisius Royal caviar, Wagyu Beef Agnolotti with black truffle, Dover Sole Grenobloise<\/b>, and culminating in the classic\u00a0Chestnut Mont Blanc<\/b>.<\/p>\n

For those treasured moments at home, facilitate your festive gatherings with our bespoke takeaway offerings. Our\u00a06kg Traditional Roast Stuffed Turkey<\/b>\u00a0with all the traditional trimmings, or our\u00a05kg Honey Mustard Baked Gammon Ham<\/b>\u00a0with braised red cabbage, ensure a seamless and sublime celebration in the comfort of your own abode.<\/p>\n

The year culminates in a splendid New Year’s Eve dinner \u2014 a\u00a0five-course symphony of flavors<\/b>\u00a0designed to enchant the palate. The culinary journey begins with the exquisite\u00a0Sicilian Langoustine<\/b>\u00a0crowned with Aristocrat caviar and unfolds through rich offerings such as\u00a0Spanish Carabineros Red Prawn risotto<\/b>\u00a0and a choice of\u00a0Turbot Filet with morels<\/b>\u00a0or\u00a0Australian Wagyu Striploin<\/b>. The evening concludes on the sweetest note with the\u00a0White Chocolate Mousse<\/b>, allowing guests to ring in 2026 surrounded by the timeless elegance of The House of Astor.<\/p>\n

The St. Regis Bar<\/u><\/p>\n

The St. Regis Bar emerges as the heart of the season’s social tapestry, where heritage and contemporary celebration intertwine.<\/p>\n

This festive season, The St. Regis Bar is honored to present an exclusive collaboration with\u00a0Maison<\/b> Guerlain<\/b>, reimagining the hallowed tradition of afternoon tea through the lens of luxury. Inspired by the\u00a0L’Art & La Mati\u00e8re<\/b> fragrance collection, our culinary team has curated a selection of exquisite delicacies that echo the sophistication and artistry with Maison Guerlain<\/span>. It is a sensorial journey where the worlds of high fragrance and gourmet artistry intertwine, creating a festive celebration of timeless elegance.<\/p>\n

Throughout December, the bar is alive with the spirit of the House of Celebration. The air sparkles with our signature Sparkly Concoctions and the thrilling spectacle of The Art of Sabrage<\/b>, a time-honored ritual performed upon ordering a select bottle of Champagne.<\/p>\n

As the clock counts down to the New Year, the bar transforms for our Countdown Extravaganza New Year’s Eve Celebration<\/b>. Usher in 2026 amidst friends and family while enveloped in the timeless glamour of The St. Regis Bar. In your most extraordinary attire, surrender to an evening of decadent cocktails, melodious live jazz, and flowing champagne, partaking in our legacy of meticulously orchestrated celebrations.<\/p>\n

For more information about dining and festive offers at The St. Regis Macao, please visit www.themanormacao.com<\/a>\u00a0and www.thestregisbarmacao.com<\/a>, or contact +853 2882 8898 or email diningreservations.macao@stregis.com<\/a>.<\/p>\n

The Spa at The St. Regis Macao<\/u><\/p>\n

Celebrate the season at The Spa with a sensorial treatment from Caroline’s Collection or a curated festive spa set\u2014exquisite indulgences to begin the holidays in refined style.<\/p>\n

For more information or to book an appointment, please visit www.stregisspamacao.com<\/a> or contact +853 8113 4949.<\/p>\n

\n\n\n\n\n\n\n\n\n\n\n\n
\n

The St. Regis Macao<\/b><\/span><\/p>\n<\/td>\n<\/tr>\n

\n

The Manor<\/span><\/p>\n<\/td>\n

\n

Season’s Splendor Luncheon<\/span><\/p>\n

December 20 \u2013 26, 2025<\/span><\/p>\n

12:00 NOON \u2013 3:00 PM<\/span><\/p>\n<\/td>\n

\n

Three-course Set Lunch <\/span><\/p>\n

MOP398+ per person<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Festive Culinary Journey<\/span><\/p>\n

December 19 \u2013 26, 2025<\/span><\/p>\n

6:00 \u2013 11:00 PM<\/span><\/p>\n<\/td>\n

\n

Five -course Set Dinner<\/span><\/p>\n

MOP1,388+ per person<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Festive Celebrations at Home<\/span><\/p>\n

December 15 \u2013 31, 2025<\/span><\/p>\n

48-hour advance order is required<\/span><\/p>\n<\/td>\n

\n

Traditional Roast Stuffed Turkey 6kg<\/span><\/p>\n

MOP1,488nett with condiments and sauces<\/span><\/p>\n

Honey Mustard Baked Gammon Ham 5kg<\/span><\/p>\n

MOP1,588nett with condiments and sauces<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Gastronomic New Year’s Eve<\/span><\/p>\n

December 31, 2025<\/span><\/p>\n

6:00 \u2013 11:00 PM<\/span><\/p>\n<\/td>\n

\n

Five-course Set Dinner<\/span><\/p>\n

MOP1,388+ per person<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

The St. Regis Bar<\/span><\/p>\n<\/td>\n

\n

The St. Regis Bar x Guerlain <\/span><\/p>\n

L’Art & La Mati\u00e8re\u00a0Festive Afternoon Tea<\/b><\/span><\/p>\n

November 19, 2025 \u2013 January 15, 2026<\/span><\/p>\n

3:00 \u2013 6:00 PM<\/span><\/p>\n<\/td>\n

\n

MOP538++ for two people, inclusive of two glasses of cocktails or mocktails<\/span><\/p>\n

Each guest may receive an exclusive treat from Guerlain. Available on a first-come, first-served basis.<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

House of Celebration \u2013 <\/span><\/p>\n

The Art of Sabrage <\/span><\/p>\n

December 1 \u2013 31, 2025<\/span><\/p>\n

12:00 PM \u2013 LATE<\/span><\/p>\n<\/td>\n

\n

From MOP998++ per bottle<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Countdown Extravaganza New Year’s Eve Celebration <\/span><\/p>\n

December 31, 2025<\/span><\/p>\n

9:00 PM onwards<\/span><\/p>\n<\/td>\n

\n

MOP588++ per person, including two glasses of champagne with canap\u00e9s and all-night entertainment<\/span><\/p>\n

Premium table packages and private rooms are now available for booking.<\/span><\/p>\n

Reservations are essential, deposit and minimum table charges are applicable.<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

The Spa at The St. Regis Macao<\/span><\/p>\n<\/td>\n

\n

Celebratory Spa Journey<\/span><\/p>\n

Now \u2013 February 28, 2026<\/span><\/p>\n

Daily, 11:00 AM \u2013 11:00 PM<\/span><\/p>\n<\/td>\n

\n

MOP2,580* per person \/ 120 minutes<\/span><\/p>\n

\u2022 Welcome ritual<\/span><\/p>\n

\u2022 90-minute Blissful Stone Wellness or Gemstone Journey spa treatment<\/span><\/p>\n

\u2022 30-minute mini Diamond Care facial<\/span><\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n

Press Photos:<\/b><\/p>\n

\n

\"The<\/a>
The St. Regis Bar with Guerlain Festive Afternoon tea<\/span><\/p>\n<\/div>\n

\u00a0<\/p>\n

\n

\"The<\/a>
The Manor \u2013 Festive Culinary Journey<\/span><\/p>\n<\/div>\n

\u00a0<\/p>\n

\n

\"The<\/a>
The Manor \u2013 Festive Celebrations at Home<\/span><\/p>\n<\/div>\n

\u00a0<\/p>\n

\n

\"The<\/a>
The Manor \u2013 Gastronomic New Year\u2019s Eve<\/span><\/p>\n<\/div>\n

###<\/p>\n

About The St. Regis Macao<\/b><\/p>\n

The St. Regis Macao is the most prestigious address on the Cotai Strip. The hotel offers 400 exquisitely styled and lavishly appointed guestrooms and features The Manor, where elevates Mediterranean dining in Macau<\/span> with Executive Sous Chef Michele Dell<\/span>‘ Aquila’s refined cuisine \u2013 artisanal seafood, grilled specialties, and crafted cocktails, as well as The St. Regis Bar, an inviting retreat showcasing the full St. Regis Bloody Mary World Collection, including The St. Regis Macao original recipe \u2013Maria do Leste (Mary of the East). The Spa at The St. Regis Macao, on the 38th floor, is Macao’s<\/span> highest spa, boasting sweeping views of the stunning Cotai Strip and offers a rare retreat, a sensorial escape honoring the art of decadence. For meetings and events, the regal, 628-square meter Astor Ballroom is perfect for gala celebrations, distinguished corporate events or momentous weddings. For more information, please visit: www.stregismacao.com<\/a> or follow The St. Regis Macao on Facebook, Instagram and WeChat@stregismacao.<\/p>\n

<\/div>\n

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