{"id":2601,"date":"2024-05-22T20:41:54","date_gmt":"2024-05-22T13:41:54","guid":{"rendered":"https:\/\/thaipropertynews.com\/feeds\/?p=2601"},"modified":"2024-05-22T20:41:54","modified_gmt":"2024-05-22T13:41:54","slug":"the-worlds-50-best-restaurants-announces-the-51-100-list-for-2024","status":"publish","type":"post","link":"https:\/\/thaipropertynews.com\/feeds\/?p=2601","title":{"rendered":"THE WORLD&#8217;S 50 BEST RESTAURANTS ANNOUNCES THE 51-100 LIST FOR 2024"},"content":{"rendered":"<p><span class=\"xn-location\">LONDON<\/span>, <span class=\"xn-chron\">May 22, 2024<\/span> \/PRNewswire\/ &#8212; The World&#8217;s 50 Best Restaurants 2024, sponsored by\u00a0S.Pellegrino &amp; <span class=\"xn-person\">Acqua Panna<\/span>, today reveals the list of restaurants ranked from No.51 to No.100 ahead of this year&#8217;s awards ceremony, which takes place in <span class=\"xn-location\">Las Vegas<\/span> on 5 June. The extended 51-100 list features restaurants across six continents and is compiled from the votes of 1,080 independent experts from the world of gastronomy, from food journalists and globally renowned chefs to travelling gastronomes. Each has contributed their votes to help create The World&#8217;s 50 Best Restaurants 2024, with the full list to be revealed two weeks from today, live on stage.<\/p>\n<p>\u00a0<\/p>\n<div>   <a href=\"https:\/\/mma.prnasia.com\/media2\/2418398\/50_Best.jpg?p=medium600\" target=\"_blank\" rel=\"noopener\"><\/a>   <br \/>   <span>The World\u2019s 50 Best Restaurants 2024, sponsored by S.Pellegrino &amp; Acqua Panna, reveals the list of restaurants ranked No.51 to No.100<\/span>  <\/div>\n<p>\u00a0<\/p>\n<p>     The 51-100 list includes 12 new entries from 11 different cities, ranging from <span class=\"xn-location\">Berlin<\/span> and <span class=\"xn-location\">Mumbai<\/span> to <span class=\"xn-location\">Seoul<\/span> and <span class=\"xn-location\">Sydney<\/span>   The 51-100 list includes restaurants in 23 territories across six continents   13 entries are from <span class=\"xn-location\">Asia<\/span>, 23 from <span class=\"xn-location\">Europe<\/span>, six from <span class=\"xn-location\">North America<\/span>, five from <span class=\"xn-location\">South America<\/span>, one from the <span class=\"xn-location\">Middle East<\/span>, one from <span class=\"xn-location\">Africa<\/span> and one from Oceania   The highest new entry in the 51-100 list is Atelier Moessmer Norbert Niederkofler in Brunico, <span class=\"xn-location\">Italy<\/span>, at No.52    <\/p>\n<p><span class=\"xn-location\">Europe<\/span> gains six new entries to the list this year, including Atelier Moessmer Norbert Niederkofler (No.52) in Brunico; Coda (No.62) in <span class=\"xn-location\">Berlin<\/span>; Bozar (No.63) in <span class=\"xn-location\">Brussels<\/span>; Le Doyenn\u00e9 (No.70) in Saint-Vrain; Restaurant Jan (No.84) in <span class=\"xn-location\">Munich<\/span> and Mountain (No.94) in <span class=\"xn-location\">London<\/span>.<\/p>\n<p><span class=\"xn-location\">Asia<\/span> welcomes new entries from Masque in <span class=\"xn-location\">Mumbai<\/span> (No.78), as well as Mosu (No.86) and Onjium (No.96), both in <span class=\"xn-location\">Seoul<\/span>.<\/p>\n<p>The World&#8217;s 50 Best Restaurants continues to recognise <span class=\"xn-location\">North America&#8217;s<\/span> flourishing gastronomy with new entries Smyth, in <span class=\"xn-location\">Chicago<\/span>, at No.90 and Fauna, in <span class=\"xn-location\">Valle de Guadalupe, Mexico<\/span>, at No.100.<\/p>\n<p><span class=\"xn-location\">Australia<\/span> is represented in the extended ranking by <span class=\"xn-location\">Sydney&#8217;s<\/span> <span class=\"xn-location\">Saint Peter<\/span>, led by chef <span class=\"xn-person\">Josh Niland<\/span>, which places at No.98.<\/p>\n<p>For the full 51-100 list, click <a href=\"https:\/\/bit.ly\/W50BR24ExtendedList\" target=\"_blank\" rel=\"noopener\">here<\/a>.<\/p>\n<p><span class=\"xn-person\">William Drew<\/span>, Director of Content for The World&#8217;s 50 Best Restaurants, comments: &#8220;This year&#8217;s extended ranking is a true representation of global gastronomy. With restaurants located across 23 territories, we&#8217;re thrilled to see so many new entries that are making their mark on the dining world. Huge congratulations to the restaurants and teams on this year&#8217;s 51-100 list.&#8221;<\/p>\n<p>The World&#8217;s 50 Best Restaurants 2024 will be livestreamed on the 50 Best Facebook page <a href=\"https:\/\/bit.ly\/W50BR24LivestreamFB\" target=\"_blank\" rel=\"noopener\">here<\/a>\u00a0and YouTube channel <a href=\"https:\/\/bit.ly\/W50BR24Livestream\" target=\"_blank\" rel=\"noopener\">here<\/a>\u00a0beginning at <span class=\"xn-chron\">20:25 PDT<\/span> on 5 June.<\/p>\n<p>Media centre:\u00a0<\/p>\n<p><a href=\"https:\/\/mediacentre.theworlds50best.com\/\" target=\"_blank\" rel=\"noopener\">https:\/\/mediacentre.theworlds50best.com<\/a><\/p>\n<p>\u00a0<\/p>\n<p>\u00a0<\/p>","protected":false},"excerpt":{"rendered":"<p><!-- wp:html --><\/p>\n<p><span class=\"xn-location\">LONDON<\/span>, <span class=\"xn-chron\">May 22, 2024<\/span> \/PRNewswire\/ &#8212; The World&#8217;s 50 Best Restaurants 2024, sponsored by\u00a0S.Pellegrino &amp; <span class=\"xn-person\">Acqua Panna<\/span>, today reveals the list of restaurants ranked from No.51 to No.100 ahead of this year&#8217;s awards ceremony, which takes place in <span class=\"xn-location\">Las Vegas<\/span> on 5 June. The extended 51-100 list features restaurants across six continents and is compiled from the votes of 1,080 independent experts from the world of gastronomy, from food journalists and globally renowned chefs to travelling gastronomes. Each has contributed their votes to help create The World&#8217;s 50 Best Restaurants 2024, with the full list to be revealed two weeks from today, live on stage.<\/p>\n<p>\u00a0<\/p>\n<div>   <a href=\"https:\/\/mma.prnasia.com\/media2\/2418398\/50_Best.jpg?p=medium600\" target=\"_blank\" rel=\"noopener\"><\/a>   <br \/>   <span>The World\u2019s 50 Best Restaurants 2024, sponsored by S.Pellegrino &amp; Acqua Panna, reveals the list of restaurants ranked No.51 to No.100<\/span>  <\/div>\n<p>\u00a0<\/p>\n<p>     The 51-100 list includes 12 new entries from 11 different cities, ranging from <span class=\"xn-location\">Berlin<\/span> and <span class=\"xn-location\">Mumbai<\/span> to <span class=\"xn-location\">Seoul<\/span> and <span class=\"xn-location\">Sydney<\/span>   The 51-100 list includes restaurants in 23 territories across six continents   13 entries are from <span class=\"xn-location\">Asia<\/span>, 23 from <span class=\"xn-location\">Europe<\/span>, six from <span class=\"xn-location\">North America<\/span>, five from <span class=\"xn-location\">South America<\/span>, one from the <span class=\"xn-location\">Middle East<\/span>, one from <span class=\"xn-location\">Africa<\/span> and one from Oceania   The highest new entry in the 51-100 list is Atelier Moessmer Norbert Niederkofler in Brunico, <span class=\"xn-location\">Italy<\/span>, at No.52    <\/p>\n<p><span class=\"xn-location\">Europe<\/span> gains six new entries to the list this year, including Atelier Moessmer Norbert Niederkofler (No.52) in Brunico; Coda (No.62) in <span class=\"xn-location\">Berlin<\/span>; Bozar (No.63) in <span class=\"xn-location\">Brussels<\/span>; Le Doyenn\u00e9 (No.70) in Saint-Vrain; Restaurant Jan (No.84) in <span class=\"xn-location\">Munich<\/span> and Mountain (No.94) in <span class=\"xn-location\">London<\/span>.<\/p>\n<p><span class=\"xn-location\">Asia<\/span> welcomes new entries from Masque in <span class=\"xn-location\">Mumbai<\/span> (No.78), as well as Mosu (No.86) and Onjium (No.96), both in <span class=\"xn-location\">Seoul<\/span>.<\/p>\n<p>The World&#8217;s 50 Best Restaurants continues to recognise <span class=\"xn-location\">North America&#8217;s<\/span> flourishing gastronomy with new entries Smyth, in <span class=\"xn-location\">Chicago<\/span>, at No.90 and Fauna, in <span class=\"xn-location\">Valle de Guadalupe, Mexico<\/span>, at No.100.<\/p>\n<p><span class=\"xn-location\">Australia<\/span> is represented in the extended ranking by <span class=\"xn-location\">Sydney&#8217;s<\/span> <span class=\"xn-location\">Saint Peter<\/span>, led by chef <span class=\"xn-person\">Josh Niland<\/span>, which places at No.98.<\/p>\n<p>For the full 51-100 list, click <a href=\"https:\/\/bit.ly\/W50BR24ExtendedList\" target=\"_blank\" rel=\"noopener\">here<\/a>.<\/p>\n<p><span class=\"xn-person\">William Drew<\/span>, Director of Content for The World&#8217;s 50 Best Restaurants, comments: &#8220;This year&#8217;s extended ranking is a true representation of global gastronomy. With restaurants located across 23 territories, we&#8217;re thrilled to see so many new entries that are making their mark on the dining world. Huge congratulations to the restaurants and teams on this year&#8217;s 51-100 list.&#8221;<\/p>\n<p>The World&#8217;s 50 Best Restaurants 2024 will be livestreamed on the 50 Best Facebook page <a href=\"https:\/\/bit.ly\/W50BR24LivestreamFB\" target=\"_blank\" rel=\"noopener\">here<\/a>\u00a0and YouTube channel <a href=\"https:\/\/bit.ly\/W50BR24Livestream\" target=\"_blank\" rel=\"noopener\">here<\/a>\u00a0beginning at <span class=\"xn-chron\">20:25 PDT<\/span> on 5 June.<\/p>\n<p>Media centre:\u00a0<\/p>\n<p><a href=\"https:\/\/mediacentre.theworlds50best.com\/\" target=\"_blank\" rel=\"noopener\">https:\/\/mediacentre.theworlds50best.com<\/a><\/p>\n<p>\u00a0<\/p>\n<p>\u00a0<\/p>\n<p><!-- \/wp:html --><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rop_custom_images_group":[],"rop_custom_messages_group":[],"rop_publish_now":"initial","rop_publish_now_accounts":[],"rop_publish_now_history":[],"rop_publish_now_status":"pending","footnotes":""},"categories":[5,7],"tags":[],"class_list":["post-2601","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cision-pr-newswire","category-cision-pr-newswire-en"],"_links":{"self":[{"href":"https:\/\/thaipropertynews.com\/feeds\/index.php?rest_route=\/wp\/v2\/posts\/2601","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thaipropertynews.com\/feeds\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thaipropertynews.com\/feeds\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thaipropertynews.com\/feeds\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thaipropertynews.com\/feeds\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2601"}],"version-history":[{"count":0,"href":"https:\/\/thaipropertynews.com\/feeds\/index.php?rest_route=\/wp\/v2\/posts\/2601\/revisions"}],"wp:attachment":[{"href":"https:\/\/thaipropertynews.com\/feeds\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2601"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thaipropertynews.com\/feeds\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2601"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thaipropertynews.com\/feeds\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2601"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}